Costat software
In conclusion, these gel formulations proved to be more convenient for long-term use with a good balance between efficacy, safety, and compatibility with the skin.
Despite a lower ethanol concentration than P1, P2 and P3 also showed a good biocide efficiency, with better results in P2. Moreover, they were well tolerated by the skin, increasing the hydration of the stratum corneum, due to the addition of Calendula officinalis and Aloe vera. However, in terms of viscosity, texture, ease of use, and application, P3 seemed to be a better gel product than P2.
P2 and P3 proved to be both good products regarding pH and alcohol strength values. Moreover, its liquid formulation is unpractical and can cause ethanol evaporation.
#Costat software skin#
P1 resulted in the most efficient biocide but was poorly tolerated by the skin and not acceptable in volunteer hedonic evaluation, especially in terms of irritation and drying effect, with an expectable reduction in the compliance. Taking into consideration its ingredients and the prolonged use of hand sanitizers, “ Formulation 1” (P1) was compared with two gel formulations (P2 and P3) prepared with the addition of natural emollients and two different viscosity enhancers to define their chemical–physical stability, biocidal efficacy, and in vivo acceptability and tolerability. In conclusion, the detrimental effects of salinity stress can be alleviated by stress tolerance-inducing compounds, such as yeast extract and proline with proper application rate of K fertilization during the growing season of garlic crop.During the spread of COVID-19, many laboratories used the “ Formulation 1” proposed by the World Health Organization to prepare hand sanitizers. plant height, number of leaves per plant, and mineral contents (N, P, K, S, Ca and Mg in leaves), and proline content of garlic leaves after 135 days from planting time, total yield/fed., and garlic yield quality parameters at harvesting time. Results revealed that the interaction between foliar spray with yeast extract at 3% and proline at 50 mM combined with proper K level at 100 kg/fed., was the best interaction treatment for increasing vegetative growth parameters, i.e. with and/or without 3% yeast extract), three levels of proline (0, 25, and 50 mM), and combined with potassium fertilizers, as potassium sulfate, 48% K2O (0, 50, and 100 kg/fed.) on growth promotion, chemical composition of garlic leaves, bulb quality parameters as well as yield and its components of garlic plant grown under moderate saline soil. A field experiment was carried out to investigate the effect of foliar spray with plant-based biostimulant (i.e. Besides following efficient management practices at the field scale to reduce accumulation of salts in the effective root-zone, the effective use of treatments to alleviate the effects of salinity stress and improve crop salt tolerance is a promising solution to ensure crop production in such adverse conditions. Soil salinity is one of the major yield-limiting factors for crop production in many agricultural regions all over the world. Proline, Potassium, Yeast Extract, Garlic Plant, Salinity Stress, Soil Reclamation Salinity Stress Alleviation by Foliar Bio-Stimulant, Proline and Potassium Nutrition Promotes Growth and Yield Quality of Garlic PlantĪUTHORS: Eman F.
#Costat software software#
CoStat Software (2004) Microcomputer Program Analysis, Version 6.303.